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Coffee Visualizer

From the CORGIS Dataset Project

By Sam Donald
Version 1.0.0, created 10/28/2022
Tags: Coffee, Cupping


There is data for both Arabica and Robusta beans, across many countries and professionally rated on a 0-100 scale. All sorts of scoring/ratings for things like acidity, sweetness, fragrance, balance, etc.

This dataset has no indexes, so you cannot use it in a bar chart.